I'll give you my Cuisinart once I get a replacement! You'll need to get a regular blade for it, around $30, but it's still a Cuisinart super-powered food processor!
Well I don't use the Cuisinart bc it doesn't have a real blade. So I'll probably get one similar to Vika's. Do you have a blender? I used mine the other day and made incredible hummus from that Cilantro recipe...
I got my Cuisinart at a yard sale for $5. Thus the not having a blade...It came with a few other slicing, etc tools, but I didn't know enough about them to know it didn't have a standard slicing blade.
We have a small food processor that makes horrible, lumpy hummus. It's about the diameter of a CD. It's just not powerful enough to smooth out the chickpeas.
Yes, I did my recipe, and put in 5 cloves of garlic instead of 2 and didn't bother with the jalapenos. Surprisingly it was spicy enough for Mike and I and yet not too spicy for Devon. And used fresh cilantro- makes allll the difference in the world!
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I'll give you my Cuisinart once I get a replacement! You'll need to get a regular blade for it, around $30, but it's still a Cuisinart super-powered food processor!
Why do you need a replacement?
Part of the reason I don't have one is space... You have seen my kitchen!
Well I don't use the Cuisinart bc it doesn't have a real blade. So I'll probably get one similar to Vika's. Do you have a blender? I used mine the other day and made incredible hummus from that Cilantro recipe...
Strange that it lacks a blade... I kinda thought that was the point.
I have used my hand blender to make hummus with pretty good success. It just takes a bit longer, I suspect.
Yay for cilantro hummus. I am guess you did your recipe? :)
I got my Cuisinart at a yard sale for $5. Thus the not having a blade...It came with a few other slicing, etc tools, but I didn't know enough about them to know it didn't have a standard slicing blade.
We have a small food processor that makes horrible, lumpy hummus. It's about the diameter of a CD. It's just not powerful enough to smooth out the chickpeas.
Yes, I did my recipe, and put in 5 cloves of garlic instead of 2 and didn't bother with the jalapenos. Surprisingly it was spicy enough for Mike and I and yet not too spicy for Devon. And used fresh cilantro- makes allll the difference in the world!
That makes more sense! I remember when you got that. It still isn't a bad deal, even if you had purchased the blade.
This is what I have. It takes a bit of time, but makes very smooth hummus or pesto. Easy to clean too!
Sounds good. Cilantro hummus was pretty amazing. MMMM.
OMG! Totally making this ASAP!
Don't forget to do a review or something! :)
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